Vegan Cooking Class
MUS Sustainability Network

Évènement indisponible.

Selon le cas, de nouvelles dates appraîtront bientôt ou l'activité proposée sera définitivement supprimée.

mer. 15/11/2017 de 18h00 à 20h00/strike>

3439 Rue Saint Denis
H2X 3L1 Montreal
Join the MUS Sustainability Network next Wednesday evening for a very special private cooking class with Kiffin! A $55 course for a special price of $25 includes a three course vegan meal. Beer and wine specials for purchase.
You will learn how to make vegan beet tar tar, reduce your food waste, and improve your knife skills with Chef Aaron Fetherston.
Natasha Alani, the founder of Kiffin and MBA graduate of Desautels, will speak about how she integrated sustainability and business through social enterprise.
Tickets: $25 per person, message Carly Ayukawa to reserve a spot. Spots are extremely limited (14 people max).