The Indie Dessert Clüb | Chocolate
Indie Füde

Fri 08/09/2017 from 19h30 to 21h30

Timezone : London (GMT+01:00)

Indie Füde
The Courtyard 5A High St
BT23 5HJ Comber
United Kingdom
Indie Füde presents The Indie Dessert Clüb! First up, it's Chocolate!

The Indie Fude Dessert Clüb is inviting you into our kitchen to share in some desserts. Our Dessert Club kicks off with our resident chocolatier, La Coquine (Holwood), bringing you a chocolate dessert menu featuring three desserts from white chocolate to the dark side!

The evening: We will guide you through a trio of desserts with accompaniments. There will also be a mini chocolate tasting and a demo & a recipe to take home with you; meaning you will leave confident you can create a stunning dessert at home.

Chocolate Dessert Club Menu

Welcome cocktail

Dark Chocolate Martini

Ft. Ruby Blue Potato Vodka


White chocolate

White Chocolate Dome filled w/ Caramelised White Chocolate Mousse & Raspberry Sauce

Ft. Ken’s Raw Jersey Milk and Cavanagh Free Range Eggs


Milk Chocolate

Luxury Chocolate Torte garnished w/ Cocoa Nib Tuile and Hot Salted Caramel Sauce

Ft. La Coquine’s 2* Great Taste Award Winning Salted Caramel and Abernethy Butter


Dark Chocolate

Dark Chocolate Delice w/ Rhubarb & Gin Ice Cream

Ft. Ken’s Raw Jersey Milk and Cavanagh Free Range Eggs


The drinks: This event is BYO. Please bring a bottle (or more) of your favourite tipple. A welcome cocktail will be provided (see above).

The time: 7.30pm to around 9.30pm, relax and enjoy!

The place: Indie Fude, The Courtyard, 5a High Street, Comber, BT23 5HJ

The cost: £25 per person (plus a £2.00 booking fee), for a three course tasting and demo, plus cocktail and recipes!

Dietary Requirements: This menu is all vegetarian. For all other dietary requirements just let us know when you book and we’ll try our absolute best to accommodate you